The Chefs

The people behind the recipes

The road to healthier lives and better nutrition is paved with excellent meals and recipes that combine taste and nutritional values in equal measure.

To ensure that our users fall in love with healthier homecooked meals, we’ve enlisted the help of some of America’s finest chefs, scientists, nutrition pioneers and academics to create fantastic meals that tick every box!


Ed Bauman MEd, PhD

There are few people in the world today who can claim the expertise that Dr. Ed Bauman has in the fields of nutrition and holistic healthcare. With over 40 years’ experience which have seen him found the Bauman College of Holistic Nutrition and Culinary Arts, and the National Association of Nutrition Professionals, Dr. Bauman is a nutrition pioneer and a huge asset to our team of chefs. To learn more about his work and books, visit his website at


Our partnerships with chefs and nutritionists are a key building block for the Foogal platform - we’re very thankful for their hard work and we can’t wait to bring their recipes to the wide audience they deserve.

For more information about who we
have on our recipes team